{"id":539,"date":"2022-09-29T11:49:22","date_gmt":"2022-09-29T03:49:22","guid":{"rendered":"https:\/\/www.lianhung.com.tw\/?post_type=rpr_recipe&#038;p=539"},"modified":"2022-10-03T13:52:39","modified_gmt":"2022-10-03T05:52:39","slug":"%e8%b5%a4%e8%b1%a1%e6%8b%94%e8%9a%8c%e9%ad%9a%e5%ad%90%e9%86%ac-2","status":"publish","type":"rpr_recipe","link":"https:\/\/www.lianhung.com.tw\/en\/recipe\/%e8%b5%a4%e8%b1%a1%e6%8b%94%e8%9a%8c%e9%ad%9a%e5%ad%90%e9%86%ac-2\/","title":{"rendered":"Frozen Kuro Mirugai with Fish Roe"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":428,"comment_status":"closed","ping_status":"closed","template":"","meta":{"rpr_recipe_ingredients":[{"sort":"","amount":"","unit":"","ingredient":"\u8d64\u8c61\u62d4\u868c\u9b5a\u5b50\u91ac","notes":"","link":"https:\/\/www.lianhung.com.tw\/product\/426\/","target":"same","key":"e2ba0492b","ingredient_id":"55"}],"rpr_recipe_instructions":[],"rpr_recipe_notes":"","footnotes":""},"categories":[29],"tags":[],"rpr\/ingredients":[55],"rpr\/courses":[],"rpr\/cuisines":[],"rpr\/seasons":[],"rpr\/difficulties":[],"rpr\/keywords":[],"class_list":["post-539","rpr_recipe","type-rpr_recipe","status-publish","has-post-thumbnail","hentry","category-29"],"blocksy_meta":{"styles_descriptor":{"styles":{"desktop":"","tablet":"","mobile":""},"google_fonts":[],"version":6}},"_links":{"self":[{"href":"https:\/\/www.lianhung.com.tw\/en\/wp-json\/wp\/v2\/rpr\/recipes\/539","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.lianhung.com.tw\/en\/wp-json\/wp\/v2\/rpr\/recipes"}],"about":[{"href":"https:\/\/www.lianhung.com.tw\/en\/wp-json\/wp\/v2\/types\/rpr_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.lianhung.com.tw\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.lianhung.com.tw\/en\/wp-json\/wp\/v2\/comments?post=539"}],"version-history":[{"count":0,"href":"https:\/\/www.lianhung.com.tw\/en\/wp-json\/wp\/v2\/rpr\/recipes\/539\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.lianhung.com.tw\/en\/wp-json\/wp\/v2\/media\/428"}],"wp:attachment":[{"href":"https:\/\/www.lianhung.com.tw\/en\/wp-json\/wp\/v2\/media?parent=539"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.lianhung.com.tw\/en\/wp-json\/wp\/v2\/categories?post=539"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.lianhung.com.tw\/en\/wp-json\/wp\/v2\/tags?post=539"},{"taxonomy":"rpr_ingredient","embeddable":true,"href":"https:\/\/www.lianhung.com.tw\/en\/wp-json\/wp\/v2\/rpr\/ingredients?post=539"},{"taxonomy":"rpr_course","embeddable":true,"href":"https:\/\/www.lianhung.com.tw\/en\/wp-json\/wp\/v2\/rpr\/courses?post=539"},{"taxonomy":"rpr_cuisine","embeddable":true,"href":"https:\/\/www.lianhung.com.tw\/en\/wp-json\/wp\/v2\/rpr\/cuisines?post=539"},{"taxonomy":"rpr_season","embeddable":true,"href":"https:\/\/www.lianhung.com.tw\/en\/wp-json\/wp\/v2\/rpr\/seasons?post=539"},{"taxonomy":"rpr_difficulty","embeddable":true,"href":"https:\/\/www.lianhung.com.tw\/en\/wp-json\/wp\/v2\/rpr\/difficulties?post=539"},{"taxonomy":"rpr_keywords","embeddable":true,"href":"https:\/\/www.lianhung.com.tw\/en\/wp-json\/wp\/v2\/rpr\/keywords?post=539"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}