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Seasoned Capelin Roe (Masago Orange)

Our premium masago (まさご / capelin roe) is carefully sourced from wild-caught fish and features a distinct, well-defined grain structure that preserves its natural color, subtle sweetness, and fresh ocean flavor.

This versatile roe is a staple ingredient in masago sushi, Japanese cuisine, and creative appetizers. With a perfect balance of flavor and texture, masago enhances the depth of seafood dishes while adding an appealing visual contrast. It is an excellent topping for sushi rolls, salads, and fusion-style entrees.

Rich in nutrients, this frozen masago delivers a refreshing crunch and a delicate aroma that elevates the overall dining experience—whether in upscale restaurants or home kitchens.

◆Net Weight: 500g/box, 1kg/bag

◆Packaging: 500g × 24 boxes / 1kg × 15 bags

◆Ingredients: Capelin roe, salt, D-Sorbitol, bonito powder, FD&C Yellow No. 5, FD&C Yellow No.4 *(Color additives used within permissible national standards.)

Storage: Keep Frozen at or below -18°C
Suggested Dishes
  • Japanese Cuisine: · sushi and rice balls (onigiri)
  • Western Cuisine: · Pizza, pasta, salad, seafood dishes
  • Creative Dishes: · salads, appetizers, and various fusion-style recipes

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