LIAN RUEY – Premium Frozen Seafood Supplier from Taiwan for Global Markets.
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Arctic Surf Clam Body Meat (Orchid clam)

真龍牌蘭花蚌

真龍牌蘭花蚌 - Image 2

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Orchid Clam is harvested from the pristine, icy waters of the Arctic region. Named for its elegant, petal-like appearance when sliced, this premium seafood offers a delicate, springy texture and a naturally sweet, ocean-fresh flavor.

With its vibrant color, Orchid Clam is often used as a visually striking topping on sushi rice. It can also be lightly pan-seared or fried with butter to further enhance its natural sweetness.

As the clam has a firm texture and has already been blanched, please watch the cooking time carefully to avoid overcooking and affecting the texture.

Hashtags: #Arctic Surf Clam Body Meat #Orchid Clam

Product Specification

◆Ingredients: Orchid Clam, Water

◆Net Weight: 600g per pack (Solid: 450g / Liquid: 150g)

◆Packaging: 25 packs per carton

Storage: Keep Frozen at or below -18°C

Suggested Dishes

Thai-style Spicy Orchid Clam Salad, Stir-fried Noodles with Orchid Clam, Creamy Seafood Soup with Orchid Clam

Tag: Arctic Surf Clam Body Meat, Orchid Clam

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